Witbier Recipe - Estate WIT

Recipe Info

Recipe Image

Estate WIT

by on
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Irish Moss, Orange or Lemon peel.

Fermentables

64% - 2-Row - US
2.25
37
2
Mash
36% - White Wheat - US
1.25
40
3
Mash

Hops

Cascade
0.2
Pellet
Boil
60 min(s)
6.4
14.1
Cascade
0.5
Pellet
Boil
1 min(s)
6.4
1.5

Yeast

Fermentis Safale US-05
75%

Other Stuff

Coriander
0.2
oz
Boil
Irish Moss
0.5
tbsp
Boil
Orange or Lemon peel
2
each
Boil

Mash Steps

Dextrinization Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Estate WIT
Witbier
  • 2.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 15.7 IBU (brewgr) Bitterness
  • 0.31 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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