Irish Red Ale Recipe - 1 BBL Arans Red

Recipe Info

Recipe Image

1 BBL Arans Red

by on
All Grain
32 Gallon(s)
36 Gallon(s)
60 min
80%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Roasted Barley - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

85% - 2-Row - US
55
37
1
Mash
5% - Vienna - US
3
36
4
Mash
5% - Caramel/Crystal 60 - US
3.33
36
60
Mash
4% - Caramel/Crystal 120 - US
2.5
35
120
Mash
1% - Roasted Barley - US
0.5
25
300
Mash

Hops

Willamette
6.4
Pellet
Boil
60 min(s)
4.4
15.4
Willamette
3.2
Pellet
Boil
30 min(s)
4.4
5.9

Yeast

Fermentis Safale S-04
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150 for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1 BBL Arans Red
Irish Red Ale
  • 32.00 Gallons Liters Batch Size
  • 36.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.015 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 12.7° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 199 per 12oz Calories
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