Tropical Stout Recipe - En slags Stout

Recipe Info

Recipe Image

En slags Stout

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
75%
En noe fruktig litt mer bitter Stout

Fermentables

75% - Pale Ale - US
5
37
3
Mash
15% - Flaked Barley - US
1
32
2
Mash
7% - Black Malt - US
0.5
28
500
Mash
3% - Chocolate Malt - US
0.2
34
350
Mash

Hops

Hallertau
25
Pellet
Boil
60 min(s)
15.5
36.1
Hallertau
25
Pellet
Boil
2 min(s)
15.5
3.1

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

En slags Stout
Tropical Stout
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 39.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 38.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 200 per 12oz Calories
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