Belgian Dubbel Recipe - Brune Naveh

Recipe Info

Recipe Image

Brune Naveh

by on
Extract
19 Liter(s)
10 Liter(s)
60 min
75%
Extract Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Chocolate - BE, Crystal 40L - CA, Pale Ale - DE, Belgian Clear Candi Sugar - BE, Honey - US, Liquid Malt Extract - Extra Light - US, Cascade Hops, Golding Hops, Fermentis Safbrew T-58 Homebrew Yeast.

This recipe was cloned from Leffe Brune Clone with Oak Chips.

Fermentables

5% - Carapils - DE
0.25
33
2
Steep
2% - Chocolate - BE
0.1
30
340
Steep
4% - Crystal 40L - CA
0.2
34
40
Steep
9% - Pale Ale - DE
0.4
39
2
Steep
9% - Belgian Clear Candi Sugar - BE
0.4
36
1
Late
6% - Honey - US
0.3
35
1
Late
65% - Liquid Malt Extract - Extra Light - US
3
37
2
Extract

Hops

Cascade
20
Pellet
Boil
60 min(s)
5.8
13.3
Cascade
10
Pellet
Boil
15 min(s)
5.8
3.3
Golding
15
Pellet
Boil
5 min(s)
4.5
1.5
Golding
15
Pellet
Boil
45 min(s)
4.5
7.1

Yeast

Fermentis Safbrew T-58
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brune Naveh
Belgian Dubbel
  • 19.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 12.6° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 228 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Youngs Special London Ale-clon...

Strong Bitter
by PubScout 11/19/2024 5:41:31 AM

MichAle de Noel 2024

Belgian Dubbel
by Mikeczdu44 10/14/2024 1:11:50 PM

Riz Pumpkin Pie

Autumn Seasonal Beer
by Rizero 10/9/2024 6:46:13 PM

Brune 10

Belgian Dubbel
by Brewer 120442 9/25/2024 11:20:06 AM
© 2024 by brewgr.com. All Rights Reserved.