American Pale Ale Recipe - Elderflower Pale Ale
American Pale Ale
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Elderflower Pale Ale
by Adam-Eltringham 9/1/2016
Recipe Type: All Grain
Batch Size: 9 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Dextrine Malt - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Elderflower.
Pale Ale v2 .
93% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Elderflower Pale Ale
American Pale Ale
9.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.008
FG
24.8 IBU (tinseth)
Bitterness
0.62
BG:GU
4.7 ° SRM
Color
75%
Efficiency
4.1 % ABV
Alcohol
129 per 12oz
Calories
Clone This Recipe
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Brewed oct
10/31/2016 2:07:27 PM