English Porter Recipe - Mutts nuts brown porter

Recipe Info

Recipe Image

Mutts nuts brown porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Pale Chocolate - UK, Crystal 60L - CA, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

68% - Maris Otter Pale - UK
6.5
38
3
Mash
16% - Brown Malt - UK
1.5
33
65
Mash
8% - Pale Chocolate - UK
0.75
32
200
Mash
8% - Crystal 60L - CA
0.75
34
60
Mash

Hops

Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
9.0
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
3.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @ 155 for 60 min
2.
MAsh out @ 170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mutts nuts brown porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 25.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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