Blonde Ale Recipe - Fools Blonde

Recipe Info

Recipe Image

Fools Blonde

by on
All Grain
20.8 Liter(s)
28.4 Liter(s)
90 min
75%
Fools Blonde (Brugse Zot Clone)

Fermentables

60% - Floor-Malted Bohemian Pilsner - DE
3
38
1
Mash
10% - CaraBelge - DE
0.5
33
13
Mash
10% - Caramel Wheat Malt - DE
0.5
35
46
Mash
10% - Wheat Malt - DE
0.5
37
2
Mash
10% - Belgian Clear Candi Sugar - BE
0.5
36
1
Late

Hops

Hersbrucker
40
Leaf
Boil
90 min(s)
14.5
64.4
Saaz
20
Leaf
Boil
30 min(s)
3.8
6.1
Saaz
15
Leaf
Boil
15 min(s)
3.8
2.9

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

Coriander
0.05
kg
Boil
Orange or Lemon peel
0.05
kg
Boil
Anise
0.01
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fools Blonde
Blonde Ale
  • 20.80 Gallons Liters Batch Size
  • 28.40 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 73.4 IBU (tinseth) Bitterness
  • 1.28 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 191 per 12oz Calories
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