American Stout Recipe - Chocolate Coffee Bourbon Oak Stout

Recipe Info

Recipe Image

Chocolate Coffee Bourbon Oak Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Roasted Barley - US, Crystal 120L - CA, Chinook Hops, Willamette Hops, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast, Medium plus toast american oak cubes, Makers marks bourbon, Cocoa nibs.

This recipe was cloned from American Bourbon Oak Aged Stout.

Fermentables

69% - 2-Row - US
10
37
1
Mash
10% - Chocolate Malt - US
1.5
34
350
Mash
10% - Roasted Barley - US
1.5
25
300
Mash
10% - Crystal 120L - CA
1.5
33
120
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
39.0
Willamette
1
Pellet
Boil
15 min(s)
5
7.5
Willamette
1
Pellet
Boil
5 min(s)
5
3.0
Fuggles
1
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Medium plus toast american oak cubes
1
oz
Secondary
Makers marks bourbon
8
oz
Secondary
Cocoa nibs
2
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment 2-3 weeks at same time soak oak chips in bourbon
2.
Second ferment with oak chips and cocoa nibs
3.
Coffee add in somewhere

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chocolate Coffee Bourbon Oak Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 49.5 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 64.1° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 262 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Everyone's Stout

American Stout
by Sessionables 4/26/2024 4:24:13 PM

4.22 stout

American Stout
by Brewer 117397 4/21/2024 11:51:13 PM

Concentration Stout

American Stout
by Brewer 124651 4/20/2024 8:33:46 AM

American Shamus Stout

American Stout
by Brewer 138453 4/8/2024 7:16:27 PM
© 2024 by brewgr.com. All Rights Reserved.