Corn Saison Recipe

Recipe Info

Recipe Image

Corn Saison

by on
All Grain
55 Liter(s)
65 Liter(s)
90 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Vienna - UK, Dark Munich - DE, De-Husked Caraf II - DE, Warrior Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

26% - Flaked Corn - US
3.5
37
1
Mash
59% - Vienna - UK
8
35
4
Mash
15% - Dark Munich - DE
2
36
10
Mash
1% - De-Husked Caraf II - DE
0.1
32
418
Mash

Hops

Warrior
30
Pellet
Boil
90 min(s)
16
22.8

Yeast

White Labs Belgian Saison I WLP565
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Corn Saison
  • 55.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.005 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 9.5° SRM Color
  • 74% Efficiency
  • 6.3% ABV Alcohol
  • 178 per 12oz Calories
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