Double IPA Recipe - Not Theres Anything Wrong with That

Recipe Info

Recipe Image

Not Theres Anything Wrong with That

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
85%
Extract Left over hops yada yada yada

Fermentables

18% - Honey - US
2
35
1
Late
35% - Dry Malt Extract - Light - US
4
44
8
Extract
29% - Liquid Malt Extract - Light - US
3.3
35
4
Extract
18% - Brown Sugar - US
2
46
10
Late

Hops

Centennial
1.5
Pellet
Boil
60 min(s)
10.5
41.5
Citra
1
Pellet
Boil
30 min(s)
12
24.3
Simcoe
1
Pellet
Boil
30 min(s)
13
26.3

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Not Theres Anything Wrong with That
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.023 FG
  • 92.2 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 8.9° SRM Color
  • 85% Efficiency
  • 8.8% ABV Alcohol
  • 317 per 12oz Calories
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