Blonde Ale Recipe - Summer Breeze

Recipe Info

Recipe Image

Summer Breeze

by on
All Grain + Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, 2-Row - US, Honey Malt - CA, Honey - US, Cluster Hops, Wyeast American Ale 1056 Homebrew Yeast, Blueberries (Pureed).

Fermentables

80% - Liquid Malt Extract - Extra Light - US
3
37
2
Extract
7% - 2-Row - US
0.25
37
1
Mash
7% - Honey Malt - CA
0.25
37
25
Mash
7% - Honey - US
0.25
35
1
Late

Hops

Cluster
0.25
Pellet
Boil
60 min(s)
7
12.9
Cluster
0.25
Pellet
Boil
15 min(s)
7
6.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Blueberries (Pureed)
2
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Breeze
Blonde Ale
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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