American Brown Ale Recipe - Bust-a-Nut Ale
American Brown Ale
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Bust-a-Nut Ale
by Dankert on 4/16/2014
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Brown Malt - UK, Caramel/Crystal 60 - US, Special B - BE, Chocolate Malt - US, Carapils - DE, Cascade Hops, Nugget Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.
14% - Caramel/Crystal 60 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash - in 3.5 gal @ 155 degrees for 1 hr
Sparge 2 gal @ ~ 165 degrees
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bust-a-Nut Ale
American Brown Ale
5.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
35.9 IBU (tinseth)
Bitterness
0.51
BG:GU
35.3 ° SRM
Color
70%
Efficiency
6.8 % ABV
Alcohol
241 per 12oz
Calories
Clone This Recipe
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