Joseph Recipe

Recipe Info

Recipe Image

Joseph

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Imperial IPA

Fermentables

36% - Pale 2-Row - US
5
37
1
Mash
36% - Pale 2-Row - UK
5
36
2
Mash
7% - Honey Malt - CA
1
37
25
Mash
7% - Victory Malt - US
1
34
28
Mash
7% - Caramel/Crystal 40 - US
1
35
40
Mash
7% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
37.9
Citra
1
Pellet
Boil
30 min(s)
12
26.9
Amarillo
0.5
Pellet
Boil
15 min(s)
9
6.5
Simcoe
1
Pellet
Boil
5 min(s)
13
7.6
Citra
1
Pellet
Boil
5 min(s)
12
7.0
Amarillo
0.5
Pellet
Boil
5 min(s)
9
2.6
Simcoe
1
Leaf
DryHop
3 day(s)
13
0.0
Citra
1
Leaf
DryHop
3 day(s)
12
0.0

Yeast

White Labs British Ale WLP005
77%

Other Stuff

Irish Moss
1
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Joseph
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.018 FG
  • 88.5 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 13.0° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 273 per 12oz Calories
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