Double IPA Recipe - Attack of the Clone

Recipe Info

Recipe Image

Attack of the Clone

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Cloning of my neighbor's favorite beer.......Maharaja IPA. Dry Hopped with Simcoe Centennial and Chinook.

Fermentables

93% - 2-Row - US
6.5
37
1
Mash
4% - Victory Malt - US
0.25
34
28
Mash
4% - Crystal 120L - CA
0.25
33
120
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
44.7
Columbus
0.5
Pellet
Boil
30 min(s)
15
34.3
Centennial
1
Pellet
Boil
0 min(s)
10.5
0.0
Simcoe
1
Pellet
Boil
0 min(s)
13
0.0
Simcoe
2
Pellet
DryHop
3 day(s)
13
0.0
Centennial
1
Pellet
DryHop
3 day(s)
10.5
0.0
Chinook
1
Pellet
DryHop
3 day(s)
13
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min mash at 153
2.
60 min boil with three hop additions
3.
ferment at 68 for 14 Days dry hop at day 11

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Attack of the Clone
Double IPA
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 79.0 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 265 per 12oz Calories
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