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Butterbeer
by Brewer 110241 on 8/4/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Flaked Corn - US, Flaked Oats - US, Honey - US, Pale Wheat - CA, Vienna - DE, Progress Hops, White Labs Hefeweizen IV Ale WLP380 Homebrew Yeast, Cinnamon, Vanilla Bean, Butterscotch Candies, Butterscotch Morsels.
White Labs Hefeweizen IV Ale WLP380
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.012
FG
-
13.5 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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