English Barleywine Recipe - The Gaffers Homebrew
English Barleywine
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The Gaffers Homebrew
by CharlieMopps on 8/2/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 120 min
Efficiency: 72%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Liquid Malt Extract - Light - US, Amber - UK, Caramel/Crystal 40 - US, Carapils - DE, Galena Hops, Wyeast London Ale 1028 Homebrew Yeast, Irish Moss.
59% - Golden Promise - UK
32% - Liquid Malt Extract - Light - US
3% - Caramel/Crystal 40 - US
name
Wyeast London Ale 1028
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Gaffers Homebrew
English Barleywine
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
120
min
Boil Time
1.108
OG
1.027
FG
51.6 IBU (tinseth)
Bitterness
0.48
BG:GU
11.1 ° SRM
Color
72%
Efficiency
10.4 % ABV
Alcohol
384 per 12oz
Calories
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