Old Ale Recipe - Old Man Winter Claus
Old Ale
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Old Man Winter Claus
by Browniebuck on 8/1/2016
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Brown Malt - UK, Crystal 40L - CA, Torrified Wheat - US, Carapils - DE, Munich - Light 10L - US, Acidulated Malt - DE
, Roasted Barley - UK, Molasses - US, Invert Sugar - US, Sterling Hops, Fermentis Safale S-04 Homebrew Yeast.
63% - Maris Otter Pale - UK
5% - Dark Crystal 80L - UK
3% - Torrified Wheat - US
3% - Munich - Light 10L - US
3% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Old Man Winter Claus
Old Ale
-
5.25
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.109
OG
-
1.027
FG
-
46.7 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
28.5° SRM
Color
-
75%
Efficiency
-
10.5% ABV
Alcohol
-
388 per 12oz
Calories
Clone This Recipe
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