Saison Recipe - True Saison
Saison
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True Saison
by RevUsn08 on 7/28/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 9 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Clear Candi Sugar - BE, Table Sugar - Sucrose - US, Flaked Wheat - US, Aromatic Malt - US, White Labs Belgian Saison I WLP565 Homebrew Yeast.
10% - Belgian Clear Candi Sugar - BE
10% - Table Sugar - Sucrose - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
9.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.009
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
5.7 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
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