Saison Recipe - True Saison

Recipe Info

Recipe Image

True Saison

by on
All Grain
5 Gallon(s)
9 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Belgian Clear Candi Sugar - BE, Table Sugar - Sucrose - US, Flaked Wheat - US, Aromatic Malt - US, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

60% - Pilsner - BE
6
36
2
Mash
10% - Belgian Clear Candi Sugar - BE
1
36
1
Late
10% - Table Sugar - Sucrose - US
1
46
0
Late
10% - Flaked Wheat - US
1
35
2
Mash
10% - Aromatic Malt - US
1
35
20
Mash

Hops

No hops in this recipe

Yeast

White Labs Belgian Saison I WLP565
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

True Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.009 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 197 per 12oz Calories
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