All Grain Plus Extract English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Briess 20L, Caramel Pils - BE, Dry Malt Extract - Dark - US, Pale Chocolate - UK, Willamette Hops, Fuggles Hops, Wyeast American Ale II 1272 Homebrew Yeast, Cinnamon, Nutmeg, Vanilla Extract, Brown Sugar.
Fermentables
6% - Briess 20L
0.5
0
0
Steep
6% - Caramel Pils - BE
0.5
35
2
Steep
82% - Dry Malt Extract - Dark - US
7
44
18
Extract
6% - Pale Chocolate - UK
0.5
32
200
Mash
Hops
Willamette
1
Pellet
Boil
60 min(s)
5.2
17.0
Fuggles
1
Pellet
Boil
30 min(s)
4.1
10.3
Yeast
Wyeast American Ale II 1272
74%
Other Stuff
Cinnamon
1
tsp
Mash
Nutmeg
1
tsp
Mash
Vanilla Extract
1
tbsp
Mash
Brown Sugar
12
tbsp
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.Ferment at 68F for 10 days
2.Rack to secondary 2 sticks of cinnamon and 1/4 tsp of vanilla
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