English Porter Recipe - Brown porter
English Porter
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Brown porter
by royea001 on 7/27/2016
Recipe Type: All Grain + Extract
Batch Size: 1 Gallon(s)
Boil Size: 1.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Chocolate - BE, Crystal 15L - UK, Honey Malt - CA, Styrian Goldings Hops, Danstar Nottingham Homebrew Yeast.
66% - Liquid Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown porter
English Porter
1.00
Gallons
Liters
Batch Size
1.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.010
FG
28.4 IBU (tinseth)
Bitterness
0.59
BG:GU
25.6 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
158 per 12oz
Calories
Clone This Recipe
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