American Pale Ale Recipe - 44 Pale Ale 25th of July 16
American Pale Ale
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44 Pale Ale 25th of July 16
by PaulieJames on 7/24/2016
Recipe Type: All Grain
Batch Size: 44 Liter(s)
Boil Size: 54 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale 2-Row - UK, Munich Light - DE, Caramel/Crystal 75 - US, Carapils - DE, Nugget Hops, Perle Hops, Summit Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.
5% - Caramel/Crystal 75 - US
name
Fermentis Safale US-05
fly sparge with 35 litres
Tasting Notes (0 )
There aren't any tasting notes logged yet
44 Pale Ale 25th of July 16
American Pale Ale
44.00
Gallons
Liters
Batch Size
54.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.049
OG
1.009
FG
41.3 IBU (tinseth)
Bitterness
0.84
BG:GU
7.7 ° SRM
Color
72%
Efficiency
5.1 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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