Wee Heavy Recipe - Bad Axe Kilt Lifter

{"RecipeId":27089,"RecipeTypeId":10,"OriginalRecipeId":1540,"UnitType":"s","IbuFormula":"b","CreatedBy":100218,"Name":"Bad Axe Kilt Lifter","Description":"Clone of kilt splitter with Perle and Fuggle hops, 1# additional roasted pale malt and no special B.","ImageUrlRoot":"/img/r/48/4844428e-d16d-4bc9-a67f-66f73da0e3fc","StyleId":"17C","StyleName":"Wee Heavy","BatchSize":5.5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.6,"DateCreated":"\/Date(1469280443660)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.1005818181818181,"Fg":1.0241396363636364,"Srm":24.650429179558458,"Ibu":30.796542523219134,"BgGu":0.30618399110214273,"Abv":9.8610414545454539,"Calories":355,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"73","Amt":"18","Ppg":"38","L":"3","Use":"Mash","Id":"131429","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"12","Amt":"3","Ppg":"36","L":"2","Use":"Mash","Id":"131430","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"2"},{"Per":"8","Amt":"2","Ppg":"39","L":"3","Use":"Mash","Id":"131431","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"1","Ppg":"35","L":"80","Use":"Mash","Id":"131432","IngId":"44","Name":"Caramel/Crystal 80 - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.5","Ppg":"34","L":"350","Use":"Mash","Id":"131433","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"75","Day":"0","AA":"5.3","Ibu":"15.4579731834481","Id":"135650","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"9.65216529596906","Id":"135651","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.5","Ibu":"4.55366206845396","Id":"135652","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"2","Day":"0","AA":"4.8","Ibu":"1.13274197534797","Id":"135653","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.76","Id":"37836","IngId":"168","Name":"White Labs Edinburgh Ale WLP028","CustomName":"","Rank":"1"}],"Others":[{"Amt":"3","Unit":"tsp","Use":"Primary","Id":"24603","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"},{"Amt":"0.25","Unit":"tsp","Use":"Mash","Id":"24604","IngId":"490","Name":"Super Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"41703","Rank":"1","Text":"Toast the 3 lb pale malt and spread onto a sheet pan. Bake for 15 to 30 minutes in a 350?F oven. Remove from the oven, cool, and store in a paper bag for a couple weeks to mellow."},{"Id":"41704","Rank":"2","Text":"Make a 2 liter yeast starter 2 days before brewing."},{"Id":"41705","Rank":"3","Text":"Saccharification Rest 150?F 60 minutes"},{"Id":"41706","Rank":"4","Text":"90 minute boil"}]}