NB Karls 90 Shilling Extract with 1.5 oz. UK Kent Goldings Recipe

{"RecipeId":27071,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110010,"Name":"NB Karls 90 Shilling Extract with 1.5 oz. UK Kent Goldings","Description":"O.G. measured at 1.069 before adding 1/2 liter yeast starter, so perhaps 1.068. Pitched at 64 F, but got the carboy down to 60 F overnight -- no action. Let the carboy warm back up to 64 F and let it ferment out at about that temperature.\n\n9/25/2016: Just tested S.G. at 1.020. Tasted pretty good with a tiny bit of bitterness, presumably from the hops. Probably just the right amount once the beer has been carbonated and aged a tad. Will bottle soon.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":2.5,"BoilTime":90,"Efficiency":0.35,"DateCreated":"\/Date(1469205398037)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.067955,"Fg":1.01970695,"Srm":12.846301112466206,"Ibu":19.607334168422433,"BgGu":0.2885340912136331,"Abv":6.223998449999999,"Calories":232,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"3","Amt":"0.25","Ppg":"33","L":"120","Use":"Steep","Id":"131317","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.25","Ppg":"32","L":"200","Use":"Steep","Id":"131318","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"2"},{"Per":"1","Amt":"0.125","Ppg":"36","L":"23","Use":"Steep","Id":"131319","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"3"},{"Per":"32","Amt":"3.15","Ppg":"36","L":"4","Use":"Extract","Id":"131320","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"4"},{"Per":"61","Amt":"6","Ppg":"36","L":"3","Use":"Late","Id":"131321","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"4.6","Ibu":"15.9159300476626","Id":"141800","IngId":"1875","Name":"UK Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.6","Ibu":"3.69140412075984","Id":"142136","IngId":"1875","Name":"UK Kent Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.71","Id":"37812","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}