Belgian Golden Strong Ale Recipe - Priors Gold

Recipe Info

Recipe Image

Priors Gold

by on
All Grain
5 Liter(s)
11 Liter(s)
90 min
75%
Small batch Belgium golden strong ale

Fermentables

71% - Pilsner - BE
1
36
2
Mash
29% - Table Sugar - Sucrose - US
0.4
46
0
Late

Hops

Saaz
22
Leaf
Boil
60 min(s)
2.8
22.5
Saaz
11
Leaf
Boil
10 min(s)
2.8
4.1

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

Acid Rest
Infusion
65
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Priors Gold
Belgian Golden Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.076 OG
  • 1.014 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 258 per 12oz Calories
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