American Pale Ale Recipe - Cascade Bomb PA
American Pale Ale
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Cascade Bomb PA
by Rob on 7/17/2016
Recipe Type: All Grain + Extract
Batch Size: 46 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 60 min
Efficiency: 47%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rye - DE, Crystal 60L - UK, Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Cascade Hops, Mandarina Bavaria Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Euro PA v2 .
37% - Maris Otter Pale - UK
17% - Dry Malt Extract - Light - US
28% - Liquid Malt Extract - Light - US
name
Fermentis Safale US-05
name
Fermentis Safale US-05
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cascade Bomb PA
American Pale Ale
46.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.013
FG
42.1 IBU (tinseth)
Bitterness
0.80
BG:GU
8.9 ° SRM
Color
47%
Efficiency
5.1 % ABV
Alcohol
176 per 12oz
Calories
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