Kölsch Recipe - Cucumber Kolsch
Kölsch
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Cucumber Kolsch
by LongTimeListener on 7/14/2016
All Grain + Extract
5.25 Gallon(s)
6.66 Gallon(s)
60 min
72%
All Grain Plus Extract Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale 2-Row - US, White Wheat - US, Hallertauer Mittelfrüh Hops, Tettnang Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Cucumber peeled, sliced.
This recipe was cloned from Kolsch.
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
6.66
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
2.8° SRM
Color
-
72%
Efficiency
-
6.6% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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