Cream Ale Recipe - Polka-Dotted Bovine
Cream Ale
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Polka-Dotted Bovine
by FatCatBrewing on 4/7/2014
All Grain
12 Gallon(s)
15 Gallon(s)
90 min
80%
by FatCat
5% - Caramel/Crystal 20 - US
5% - Munich - Light 10L - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Polka-Dotted Bovine
Cream Ale
-
12.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.045
OG
-
1.011
FG
-
13.9 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
3.9° SRM
Color
-
80%
Efficiency
-
4.4% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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