Saison Recipe - Saison 3

Recipe Info

Recipe Image

Saison 3

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - UK, White Wheat - US, Pekko Hops, Lemon Drop Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

70% - Pale Ale - BE
7
38
3
Mash
20% - Vienna - UK
2
35
4
Mash
10% - White Wheat - US
1
40
2
Mash

Hops

Pekko
1
Pellet
Boil
30 min(s)
15.3
40.2
Lemon Drop
2
Pellet
Boil
5 min(s)
5.5
7.5

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @149 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison 3
Saison
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 47.7 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 169 per 12oz Calories
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