Double IPA Recipe - Pirate DIPA
Double IPA
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Pirate DIPA
by TheFailBus on 7/3/2016
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Cara Malt - UK, Munich - UK, Sorachi Ace Hops, Magnum Hops, Wyeast American Ale 1056 Homebrew Yeast, Allspice, Clove, Cardemon, Star Anise, Cinnamon, Nutmeg, Orange or Lemon peel, Vanilla Bean.
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.118
OG
1.030
FG
90.6 IBU (tinseth)
Bitterness
0.76
BG:GU
16.2 ° SRM
Color
75%
Efficiency
11.5 % ABV
Alcohol
427 per 12oz
Calories
Clone This Recipe
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