All Grain Plus Extract Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Flaked Oats - US, Chocolate Rye Malt - DE, Honey Malt - CA, Coffee Malt - UK, East Kent Goldings Hops, Fuggles Hops, Wyeast London Ale 1028 Homebrew Yeast, Vanilla Bean, Cold Brew.
Fermentables
67% - Dry Malt Extract - Amber
6
42
4
Extract
14% - Flaked Oats - US
1.25
37
1
Mash
11% - Chocolate Rye Malt - DE
1
34
250
Mash
3% - Honey Malt - CA
0.25
37
25
Mash
6% - Coffee Malt - UK
0.5
36
150
Mash
Hops
East Kent Goldings
1
Pellet
Boil
40 min(s)
5.5
17.5
Fuggles
1
Pellet
Boil
15 min(s)
4.8
8.6
Yeast
Wyeast London Ale 1028
75%
Other Stuff
Vanilla Bean
2
each
Secondary
Cold Brew
4
oz
Secondary
Mash Steps
Mash Grain
Infusion
150
30 min
Special Instructions
1.After 1 week in Primary add 2 vanilla beans soaked in bourbon, and 8oz cold brew espresso