Belgian Golden Strong Ale Recipe - Happy Daze 2 - Strong Blonde Ale

{"RecipeId":26271,"RecipeTypeId":10,"OriginalRecipeId":24221,"UnitType":"m","IbuFormula":"t","CreatedBy":107281,"Name":"Happy Daze 2 - Strong Blonde Ale","Description":"Second batch brewed 28th June 2016","ImageUrlRoot":"/img/r/33/3367fc0f-5d56-4f89-b02d-f15d2e1d6f00","StyleId":"25C","StyleName":"Belgian Golden Strong Ale","BatchSize":20,"BoilSize":22,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1467101565180)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0704280622049271,"Fg":1.0070428062204928,"Srm":4.650666687907326,"Ibu":21.622147160426962,"BgGu":0.30701039448610978,"Abv":8.1766980219920349,"Calories":235,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"42","Amt":"2.0412","Ppg":"38","L":"3","Use":"Mash","Id":"126926","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"14","Amt":"0.6804","Ppg":"38","L":"1","Use":"Mash","Id":"126939","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.2268","Ppg":"38","L":"2","Use":"Mash","Id":"126927","IngId":"7","Name":"Lager Malt - UK","CustomName":"","Rank":"3"},{"Per":"9","Amt":"0.4536","Ppg":"35","L":"4","Use":"Mash","Id":"126928","IngId":"589","Name":"Vienna - UK","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.3402","Ppg":"42","L":"10","Use":"Late","Id":"126940","IngId":"499","Name":"Dry Malt Extract - Amber\r\n","CustomName":"","Rank":"5"},{"Per":"23","Amt":"1.134","Ppg":"46","L":"0","Use":"Late","Id":"126930","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"35.4369","Type":"Leaf","Use":"Boil","Min":"90","Day":"0","AA":"3.5","Ibu":"12.7368052624985","Id":"130516","IngId":"70","Name":"Herkules ","CustomName":"","Rank":"1"},{"Amt":"28.3495","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"7.94792776028914","Id":"130517","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"},{"Amt":"7.0874","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"0.937414137639346","Id":"130518","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"},{"Amt":"7.0874","Type":"Leaf","Use":"FlameOut","Min":"0","Day":"0","AA":"3.8","Ibu":"0","Id":"130519","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.9","Id":"36551","IngId":"1461","Name":"Mangrove Jack\u0027s M31 Belgian Tripel","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4.9289","Unit":"ml","Use":"Boil","Id":"23785","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"2.4645","Unit":"ml","Use":"Boil","Id":"23786","IngId":"3610","Name":"Citric acid","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"23787","IngId":"4011","Name":"Britewort Kappa Carrageenan tab. Last 10 mins","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"40252","Rank":"1","Text":"Grain in @ 50C for 20 mins."},{"Id":"40253","Rank":"2","Text":"Temp up to 60C for 30 mins"},{"Id":"40254","Rank":"3","Text":"Temp up to 67C for 60 mins"},{"Id":"40255","Rank":"4","Text":"Temp up to 77C then sparge with water at same temp."},{"Id":"40256","Rank":"5","Text":"Extract and sugar, gypsum and citric acid added just before boiling point"},{"Id":"40257","Rank":"6","Text":"Boiled 90 mins Irish Moss in for last 10 mins."},{"Id":"40258","Rank":"7","Text":"Wort Chiller in for last 10 mins to steralize"},{"Id":"40259","Rank":"8","Text":"Chilled to pitching temp. in 30 mins."},{"Id":"40272","Rank":"9","Text":"Pitched at SG 1.075"},{"Id":"40273","Rank":"10","Text":"SG 1.060 after 20 hrs - SG 1.038 after 44hrs"},{"Id":"40360","Rank":"11","Text":"SG 1.028 after 68hrs Racked"}]}