Cream Ale Recipe - Cream Ale I
Cream Ale
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Cream Ale I
by Whitworth-Brewco on 6/27/2016
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
64%
First attempt at style. BIAB.
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.015
FG
-
22.7 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
2.9° SRM
Color
-
64%
Efficiency
-
4.5% ABV
Alcohol
-
167 per 12oz
Calories
Clone This Recipe
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