English Porter Recipe - CHOCOLATE COFFEE PORTER

Recipe Info

Recipe Image

CHOCOLATE COFFEE PORTER

by on
All Grain
500 Liter(s)
540 Liter(s)
60 min
80%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate - BE, Carafa III - DE, CaraAroma - DE, Roasted Barley - BE, Apollo Hops, Belma Hops, White Labs Super High Gravity WLP099 Homebrew Yeast, Coffee -Mashed, Cacao Nibs, Cold Steeped Coffee.

Fermentables

83% - 2-Row - US
120
37
1
Mash
7% - Chocolate - BE
10
30
340
Mash
3% - Carafa III - DE
5
32
525
Mash
3% - CaraAroma - DE
5
35
130
Mash
3% - Roasted Barley - BE
5
30
0
Mash

Hops

Apollo
600
Pellet
Boil
60 min(s)
20.5
52.3
Belma
300
Pellet
Boil
20 min(s)
12.1
9.3

Yeast

White Labs Super High Gravity WLP099
76%

Other Stuff

Coffee -Mashed
0.33
kg
Boil
Cacao Nibs
2.5
kg
Secondary
Cold Steeped Coffee
1.25
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CHOCOLATE COFFEE PORTER
English Porter
  • 500.00 Gallons Liters Batch Size
  • 540.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.017 FG
  • 61.6 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 39.0° SRM Color
  • 80% Efficiency
  • 6.8% ABV Alcohol
  • 237 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

2 Crown Porter

English Porter
by mludman 6/11/2021 9:09:09 AM

Session Brown Porter 2K21

English Porter
by apthomebrewer 6/5/2021 9:12:10 PM

Chocolate English Porter

English Porter
by Franco 6/1/2021 8:10:30 AM

Sundon Abbey Porter

English Porter
by Sundon 5/19/2021 12:32:33 AM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2