Irish Red Ale Recipe - For Basil. Irish Red Ale Brew 164

{"RecipeId":26071,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":109846,"Name":"For Basil. Irish Red Ale Brew 164","Description":"B164 The first brew of this style, second brew with my new micro brewery","ImageUrlRoot":"/img/r/59/59ced8ac-2552-4703-a3f2-724d70ef895c","StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":45,"BoilSize":48,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1466586006023)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0525569738234517,"Fg":1.0126136737176283,"Srm":16.668468131789883,"Ibu":24.069986837732159,"BgGu":0.45797893384401395,"Abv":5.1526857136512065,"Calories":175,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"81","Amt":"7.5","Ppg":"39","L":"2","Use":"Mash","Id":"125668","IngId":"3069","Name":"Best Malz Red X","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"36","L":"2","Use":"Mash","Id":"125670","IngId":"586","Name":"Torrified Wheat - US","CustomName":"","Rank":"2"},{"Per":"14","Amt":"1.25","Ppg":"35","L":"130","Use":"Mash","Id":"127591","IngId":"47","Name":"CaraAroma - DE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"14.8796744997298","Id":"129100","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.8","Ibu":"4.0659195105567","Id":"129101","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"9","Ibu":"3.81179954114691","Id":"131008","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"3"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.8","Ibu":"1.31259328629872","Id":"129102","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"129103","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.76","Id":"36233","IngId":"178","Name":"White Labs Irish Ale WLP004","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"66","Time":"60","Id":"17113","IngId":"2300","Name":"First Stage","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"72","Time":"60","Id":"17114","IngId":"2301","Name":"Second Stage","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"78","Time":"15","Id":"17115","IngId":"2302","Name":"Sparge","CustomName":"","Rank":"3"}],"Steps":[{"Id":"40308","Rank":"1","Text":"Boil for 60 mins then add the flame out hops, allow to stand for 10 mins then into the whirlpool"},{"Id":"40309","Rank":"2","Text":"Ferment then rack into a conditioning keg, hold for 4 weeks than chill to 4C. Filter into final keg and consume"}]}