American Wheat Beer Recipe - Jefes blue moon

Recipe Info

Recipe Image

Jefes blue moon

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
30 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Liquid Malt Extract - Wheat - US, Flaked Oats - US, Saaz Hops, Hallertau Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

25% - Dry Malt Extract - Wheat - US
2
42
3
Extract
62% - Liquid Malt Extract - Wheat - US
5
35
3
Extract
12% - Flaked Oats - US
1
37
1
Steep

Hops

Saaz
2
Pellet
Boil
5 min(s)
3.8
5.5
Hallertau
2
Pellet
Boil
10 min(s)
4.5
11.8

Yeast

White Labs Belgian Wit Ale WLP400
76%

Other Stuff

Coriander
0.75
each
Boil
Orange or Lemon peel
0.75
each
Boil
Orange or Lemon peel
0.75
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Use .75 bitter orange peel
2.
Use .75 Sweet orange peel

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jefes blue moon
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 17.3 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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