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Vanilla Porter
by Gibby on 6/12/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Caramel/Crystal 60 - US, Flaked Barley - US, Chocolate Malt - US, Aromatic Malt - US, Special B - BE, Black Malt - UK, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Bean, Irish Moss.
36% - Maris Otter Pale - UK
7% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
39.6 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
34.3° SRM
Color
-
60%
Efficiency
-
5.4% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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