Dead Guy Recipe

Recipe Info

Recipe Image

Dead Guy

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - UK, Crystal 40L - CA, Perle Hops, Saaz Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

78% - Pale 2-Row - US
10.5
37
1
Mash
15% - Munich - UK
2
37
9
Mash
7% - Crystal 40L - CA
1
34
40
Mash

Hops

Perle
1.25
Pellet
Boil
90 min(s)
8.3
33.9
Saaz
1
Pellet
Boil
10 min(s)
3.8
4.2

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dead Guy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 38.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 257 per 12oz Calories
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