American Pale Ale Recipe - Clone Of SMASHASS - Pilsner malt and Nelson Sauvin pour BS

Recipe Info

Recipe Image

Clone Of SMASHASS - Pilsner malt and Nelson Sauvin pour BS

by on
All Grain
37.8541 Liter(s)
41.6395 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Belgian Clear Candi Sugar - BE, Nelson Sauvin Hops, Wyeast American Ale II 1272 Homebrew Yeast, Irish Moss.

This recipe was cloned from SMASHASS - Pilsner malt and Nelson Sauvin.

Fermentables

80% - Pilsner - US
7
34
1
Mash
20% - Belgian Clear Candi Sugar - BE
1.8
36
3
Late

Hops

Nelson Sauvin
25
Pellet
Boil
20 min(s)
12
11.8
Nelson Sauvin
25
Pellet
Boil
15 min(s)
12
9.7
Nelson Sauvin
25
Pellet
Boil
10 min(s)
12
7.1
Nelson Sauvin
25
Pellet
Boil
5 min(s)
12
3.9
Nelson Sauvin
25
Pellet
FlameOut
0 min(s)
12
0.0
Nelson Sauvin
50
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of SMASHASS - Pilsner malt and Nelson Sauvin...
American Pale Ale
  • 37.85 Gallons Liters Batch Size
  • 41.64 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 32.4 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 180 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.054
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.014
IBU 0
120
IBU: 30-50 / Your IBU: 32
SRM 0
40
SRM: 5-10 / Your SRM: 3.0
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.1
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.60

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