This recipe has been brewed 1 time(s)
Brew Session: Kolsch
Gesko
6/8/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Bryggnr.17 Reseptnr.8 Starter med 26L vann 1,25L ligger igjen i Speidel 4,99%
Recipe Facts
Kolsch
- 25.00 Gallons Liters Batch Size
- 28.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.052 OG
- 1.010 FG
- 22.2 IBU (tinseth) Bitterness
- 0.43 BG:GU
- 3.4° SRM Color
- 85% Efficiency
- 5.3% ABV Alcohol
- 171 per 12oz Calories