Munich Dunkel Recipe - Traditional Koestritzer
Munich Dunkel
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https://brewgr.com/Media/img/mug/23_t.jpg
Traditional Koestritzer
by sebidach on 5/30/2016
All Grain
1.8 Liter(s)
3.8 Liter(s)
60 min
77%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Wheat Malt - DE, Chocolate Malt - US, Honey - US, Marynka Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Juniper berries or boughs.
Fermentis Safbrew Abbaye
Juniper berries or boughs
No mash steps in this recipe
10min boil of juniper berriers
Tasting Notes (0)
There aren't any tasting notes logged yet
Traditional Koestritzer
Munich Dunkel
-
1.80
Gallons
Liters
Batch Size
-
3.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.009
FG
-
23.6 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
23.5° SRM
Color
-
77%
Efficiency
-
5.4% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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