Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by Gait on 5/29/2016
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Munich Dark - DE, CaraMunich II - DE, Styrian Goldings Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast, 5.2 ph Stabilizer.
name
White Labs Oktoberfest/Märzen WLP820
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.056
OG
1.016
FG
24.3 IBU (tinseth)
Bitterness
0.43
BG:GU
9.8 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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