American IPA Recipe - cascade ale

Recipe Info

Recipe Image

cascade ale

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

91% - 2-Row - US
20
37
1
Mash
5% - Caramel/Crystal 60 - US
1
36
60
Mash
5% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
7.5
25.9
Cascade
2
Pellet
Boil
45 min(s)
7.5
23.8
Cascade
1
Pellet
Boil
15 min(s)
7.5
6.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
3
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • ctorx

    I love the image on this one.

    3/21/2014 11:52:34 AM
  • denney81

    I've got the stuff ordered to brew it. Hopefully the beer turns out as good as the pic!

    3/21/2014 12:24:37 PM
  • ctorx

    If it does, you'll be able to say that you found a way to bottle paradise.

    3/21/2014 12:25:34 PM

Recipe Facts

cascade ale
American IPA
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 56.1 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 205 per 12oz Calories
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