Blonde Ale Recipe - Blond Ale - Pure Pale Ale version

Recipe Info

Recipe Image

Blond Ale - Pure Pale Ale version

by on
All Grain
18 Liter(s)
20 Liter(s)
60 min
78%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Cascade Hops, Hallertau Mittlefrueh Hops, Citra Hops, Wyeast 1275 - Thames Valley Ale Homebrew Yeast.

Fermentables

100% - Pale Ale - DE
3.25
39
2
Mash

Hops

Cascade
17
Pellet
Boil
60 min(s)
7.8
19.4
Hallertau Mittlefrueh
8
Pellet
Boil
15 min(s)
4.5
2.6
Hallertau Mittlefrueh
8
Pellet
Boil
2 min(s)
4.5
0.4
Citra
5
Pellet
Boil
2 min(s)
11.1
0.7

Yeast

Wyeast 1275 - Thames Valley Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
65
85 min
Mash-Out
Decoction
76
5 min

Special Instructions

1.
3hr cooling in tub with rain water, adds extra hop flavour

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blond Ale - Pure Pale Ale version
Blonde Ale
  • 18.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.2° SRM Color
  • 78% Efficiency
  • 4.4% ABV Alcohol
  • 152 per 12oz Calories
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