This recipe has been brewed 2 time(s)
Brew Session: Willow Creek Farm IPA 2.0
RKB
3/30/2014 12:00:00 AM
- Fermentation
- Conditioning
Steeped at too high temp. Let's see Fermentation was good - Just put in fridge - taste great
Recipe Facts
Willow Creek Farm IPA 2.0
American IPA
- 5.50 Gallons Liters Batch Size
- 6.75 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.017 FG
- 57.3 IBU (brewgr) Bitterness
- 0.83 BG:GU
- 9.8° SRM Color
- 75% Efficiency
- 6.7% ABV Alcohol
- 235 per 12oz Calories