DNZ Ryes to the Imperial Temple Recipe
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DNZ Ryes to the Imperial Temple
by dgibbsdvm on 5/22/2016
All Grain
5 Gallon(s)
7 Gallon(s)
120 min
61%
Stone's Russian Imperial Stout Clone.
White Labs English Ale WLP002
No other stuff in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
DNZ Ryes to the Imperial Temple
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
120
min
Boil Time
-
1.090
OG
-
1.021
FG
-
78.4 IBU (tinseth)
Bitterness
-
0.87
BG:GU
-
60.4° SRM
Color
-
61%
Efficiency
-
9.0% ABV
Alcohol
-
315 per 12oz
Calories
Clone This Recipe
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