Imperial Stout Recipe - 1.11 stout
Imperial Stout
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1.11 stout
by Brewer 117397 on 1/11/2022
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Vienna - DE, Flaked Oats - US, Aromatic Malt - UK
, Biscuit Malt - BE, Black Malt - UK, Special B - BE, Chocolate Malt - US, Roasted Barley - UK, bitter gold 2021 Hops, Centennial Hops, m42 Homebrew Yeast.
No other stuff in this recipe
Tasting Notes (0 )
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1.11 stout
Imperial Stout
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.090
OG
1.029
FG
71.3 IBU (tinseth)
Bitterness
0.79
BG:GU
60.7 ° SRM
Color
72%
Efficiency
7.9 % ABV
Alcohol
317 per 12oz
Calories
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