All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Rolled Oats - US, Black Malt - US, Special B - BE, Brown Sugar - US, Citra Hops, Zeus Hops, Coopers Coopers Homebrew Yeast Homebrew Yeast, Gelatin.
Fermentables
60% - 2-Row - US
7
37
1
Mash
9% - Chocolate Malt - US
1
34
350
Steep
9% - Rolled Oats - US
1
33
2
Mash
2% - Black Malt - US
0.25
28
500
Steep
9% - Special B - BE
1
30
180
Steep
13% - Brown Sugar - US
1.5
46
10
Late
Hops
Citra
0.5
Pellet
Boil
15 min(s)
11.2
8.7
Zeus
1
Leaf
Boil
40 min(s)
15
37.3
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Yeast
Coopers Coopers Homebrew Yeast
78%
Other Stuff
Gelatin
1
tbsp
Secondary
Mash Steps
Protein Rest
Decoction
140
20 min
Saccharification Rest
Decoction
145
35 min
Mash-Out
Decoction
155
15 min
Special Instructions
1.3gal 140 decoction thick mash for 20 then added 3gal hot water 150 for a dec. at 145 for 35.
2.Dry hopped with .5 oz of Citra at the end of day 3
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