American Porter Recipe - My Mistake Aussie Porter G 9
American Porter
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My Mistake Aussie Porter G 9
by Brewer 109554 on 5/19/2016
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26.7854 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter - Simpsons UK, Carared - Weyermann GER, Crystal T50 - Simpsons UK, Roasted Barley - Joe White AUS, Fuggles Hops, Golding Hops, Nottingham Ale Yeast - LalBrew Homebrew Yeast.
This recipe was cloned from Riding the Red .
79% - Maris Otter - Simpsons UK
8% - Carared - Weyermann GER
8% - Crystal T50 - Simpsons UK
5% - Roasted Barley - Joe White AUS
name
Nottingham Ale Yeast - LalBrew
No other stuff in this recipe
Mash Temp : 68 C (60 min )
Ferment at 18 C (2 weeks )
Tasting Notes (0 )
There aren't any tasting notes logged yet
My Mistake Aussie Porter G 9
American Porter
23.00
Gallons
Liters
Batch Size
26.79
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.018
FG
29.2 IBU (tinseth)
Bitterness
0.49
BG:GU
30.1 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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