Double IPA Recipe - Clone Of Dany the Elder

Recipe Info

Recipe Image

Clone Of Dany the Elder

by on
All Grain + Extract
2.5 Gallon(s)
3 Gallon(s)
90 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Dry Malt Extract - Light - US, Crystal 40L - CA, Columbus Hops, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Juniper berries or boughs.

This recipe was cloned from Dany the Elder.

Fermentables

6% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
9% - Corn Sugar (Dextrose) - US
0.375
46
0
Late
80% - Dry Malt Extract - Light - US
3.5
44
8
Extract
6% - Crystal 40L - CA
0.25
34
40
Mash

Hops

Columbus
1
Pellet
Boil
90 min(s)
15
98.7
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Columbus
0.5
Pellet
DryHop
14 day(s)
15
0.0
Simcoe
0.5
Pellet
DryHop
14 day(s)
13
0.0
Centennial
0.5
Pellet
DryHop
14 day(s)
10.5
0.0
Columbus
0.25
Pellet
DryHop
1 day(s)
15
0.0
Simcoe
0.25
Pellet
DryHop
1 day(s)
13
0.0
Centennial
0.25
Pellet
DryHop
1 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Juniper berries or boughs
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dany the Elder
Double IPA
  • 2.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 98.7 IBU (tinseth) Bitterness
  • 1.34 BG:GU
  • 9.8° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 250 per 12oz Calories
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