Double IPA Recipe - Dany the Elder
Double IPA
https://brewgr.com/Media/img/mug/10_d.jpg
https://brewgr.com/Media/img/mug/10_t.jpg
Dany the Elder
by TheMadNad on 9/11/2015
All Grain + Extract
2.5 Gallon(s)
3 Gallon(s)
90 min
75%
A clone of Pliney the Elder, but with Juniper Berries and Dragons
6% - Carapils - Dextrine Malt - US
9% - Corn Sugar (Dextrose) - US
80% - Dry Malt Extract - Light - US
Fermentis Safale US-05
Juniper berries or boughs
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dany the Elder
Double IPA
-
2.50
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.074
OG
-
1.014
FG
-
98.7 IBU (tinseth)
Bitterness
-
1.34
BG:GU
-
9.8° SRM
Color
-
75%
Efficiency
-
7.7% ABV
Alcohol
-
250 per 12oz
Calories
Clone This Recipe
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